I started to do some research on beautiful and esoteric crowns of the world, but I was tragically distracted by hunger. Somehow the two extremely different impetuses fused into one peculiar quest and I wound up looking at a bunch of beautiful cakes shaped like crowns.
I guess crowns and cakes do share a few characteristics. A cake after all is a high status food for fancy occasions. Many cakes are cylindrical. Cakes tend to be highly decorated and they are often given over to the person of the hour in the manner of Roman crowns and garlands. Yet on a more fundamental level, crowns and cakes are quite dissimilar—one is a fancy hat betokening authority over others, whereas the other is a tasty dessert.
Yet there are so many crown cakes—many of them quite lovely. Is this because of the cylindrical shape, or is it because more people like crowns than you might expect? Is it part of “princess culture”–that formidable marketing confection which affects so many little girls? Maybe it has something to do with king cake or some other traditionalist throwback to customs of yesteryear. Whatever the reason, I really enjoy looking at these extraordinary confections. Also, thanks to the gifted royalist bakers of the internet, I have managed to throw together an airy yet still quasi-relevant post at the very end of a long day. I promise I will address weightier concerns tomorrow…
Now if only I had one of these delicious cakes! Maybe there is something to this princess business.