It is thirsty work being a deity of the underworld (what with all of the legions of the dead, the dark serpent gods, and whatnot)! That is why today we are celebrating the Ancient Egyptian brewer for the gods of the afterworld. The eminently respectable Mr. Khonso Im-Heb who lived (and died) during the Ramesside period of Egypt’s New Kingdom (ca. 1,292–1,069 BC) was the head of granaries and chief of brewing for the vulture goddess Mut. We know all of this because a team of Japanese archaeologists working in the Thebes necropolis (in the Egyptian city of Luxor) just discovered the beautifully preserved tomb of Khonso Im-Heb as they were working on the tomb of an 18th-dynasty royal official.
An article on CNN described the excitement the tomb’s discovery has engendered among archaeologists and officials:
Egypt’s antiquities minister Mohamed Ibrahim described Khonso Em Heb as the chief “maker of beer for gods of the dead” adding that the tomb’s chambers contain “fabulous designs and colors, reflecting details of daily life… along with their religious rituals.”
The antiquities ministry has put tight security on the tomb (political tumult in Egypt has proven dangerous for the country’s cultural heritage) so archaeologists are looking forward to carefully and methodically studying the beautifully preserved site and discovering more about the life and times of Khonso Im-Heb. So far, only photographs of the tomb’s painted walls have been released to the public, but the vibrant paintings of daily life are astonishing.
It should be mentioned that in Ancient Egypt, beer was immensely popular with all classes of people, but it was not exactly the crisp tasty concoction of today. Ancient Egyptian beer was a crude barley or millet-based fermented beverage which was drunk with a long straw (in order to bypass the dense scum which floated to the top of the beverage). Presumably the vulture goddess liked it that way! It seems like Khonso Em Heb died as a very successful man.